Ingredients

100g (3½oz) cooked wholewheat pasta shapes
1 skinless cooked chicken breast, chopped or torn
Handful cherry tomatoes, washed and halved
Chunked cucumber, washed and chopped
½ yellow pepper, deseeded and chopped (optional)
1tbsp reduced fat mayonnaise
1tbsp red pesto
1tbsp water

Method

• Place the cooked pasta into a bowl with the chicken, tomatoes, cucumber and pepper.
• In a small bowl or cup mix the mayonnaise, pesto and water until smooth then add to the pasta.
• Toss all the ingredients together until well mixed and pack up in a lunch box.